February 16, 2010
Field Crops 28.47 - 76
Drying Progress of Corn Standing in the Field
over Winter
Joe Lauer, Corn Agronomist
Due to the unusually cool growing season during 2009, many farmers left
their corn standing in the field over winter. On December 7, 2009 USDA
reported that about 23%
of Wisconsin's corn crop had not been harvested. Shortly
after the report, a large snow
storm and sub-zero temperatures brought grain harvest to a standstill. Some
harvesting has occurred since early December, but if approximately 15 to 20%
of the acres have not been harvested, then it amounts to 440,00 to 590,000
acres of corn left standing in the field. This year was the most expensive
corn crop ever produced by Wisconsin farmers. In the
PEPS Program,
cash corn cost $531 per acre to produce. Thus, the standing corn left to
overwinter in the field represents $234 to $313 million of value.
The 2009 growing season was the coolest of the previous 30
years at the Arlington and Marshfield Agriculture Research stations. Other
years that had low Growing Degree Day accumulation were 1992 and 1993, but
unlike those years, 2009 was a record yield year at 153 bushels per acre.
Usually corn is left standing in the field because it is
either too expensive to dry, or grain dryers cannot keep up so harvest gets
behind and eventually farmers are caught by bad weather. Corn drying is
expensive when corn is wet. Grain moistures were running 30% or greater for
many fields during October which was a cool wet month. To dry corn from 30%
moisture to 15% moisture for storage, it would cost $0.96 per bushel using a
1.4% shrink factor and $0.05 per point of moisture for each bushel. For a
150 bushel yield level, this amounts to $144 per acre just for drying and
shrink costs (see
calculator).
We have been monitoring a field of corn planted at Arlington
with the objective of determining the grain drydown pattern and yield impact
on corn left standing through the winter until spring. The field was planted on May 12 with
Pioneer 35F40 (105 day RM, Hx1, LL, RR2). The grain moisture on October 22
was 42%. Today, it was 19.5% grain moisture. The drydown pattern is similar
to 1993 when grain ended up drying to about 15% moisture. So far the hybrid
has had good standability and ear retention even though there have been
heavy snow and ice events on the field this winter. So far yield has not
been affected.
As spring approaches farmers that left corn standing in the field over
winter will be hard pressed to finish last year's grain harvest, prepare
fields for 2010, and plant in a timely manner. Everything will need to go
right. So the more preparation that can be done from this point forward will
pay off for the 2010 growing season.