Calculating Silage Value Of Immature Corn (continued)
September 19, 1996 3(25):146-147
Joe Lauer, Corn Agronomist
The article continues the discussion begun in the last issue of the onsin Crop Manager
and uses other data describing the relationship between corn maturity and silage
yield and quality
Corn silage yield and quality changed substantially during the growing season (Table
1). At V11 crude protein was 18% and one ton of silage could produce 1700 lb of
milk. Like all crops, corn silage quality decreased as the crop approached flowering,
i.e. milk per ton decreased from 1700 lb/T on V11-14, to 1300 lb/T on R1.0 (silking),
and was lowest at R3.0 (Milk) at 700 lb/T. Milk per ton and milk per acre then increased
throughout the remainder of the growing season. During the silking and milk stages,
milk per acre and milk per ton was about 1/3 of the optimum harvest dates between
R5.5 and R5.8.
Late planted immature corn resulted in lower yield and quality than early planted
corn harvested around R5.5 (Table 2). Little grain was produced on corn planted
after June 22 even with shorter-season hybrids. Milk per acre and milk per ton of
immature corn was about 1/3 that of corn harvested at R5.5 to R6.
Points to consider with immature corn:
- Immature corn is too wet to ensile and will seep out of the storage structure lowering
silage quality.
- To produce good quality silage with adequate yields, corn must be past the R4.5
to R5 stage of development. Corn which immature should be fed to heifers or other
less productive animals.
Table 1. Corn silage yield and quality response to harvest date for Pioneer 3578
during 1993 at Arlington, WI. Corn was planted on May 11. Derived from Burger and
Hudelson (1993) and Undersander et al. (1993).
|
Harvest
|
Corn development
|
Whole plant moisture
|
Dry matter yield
|
Crude protein
|
ADF
|
NDF
|
Milk production
|
date
|
stage
|
%
|
T/A
|
%
|
%
|
%
|
lb/T
|
lb/A
|
|
|
|
|
|
|
|
|
|
July 11
|
V11
|
92
|
1.1
|
18
|
28
|
49
|
1700
|
1900
|
July 21
|
V14
|
90
|
2.2
|
15
|
27
|
50
|
1700
|
3800
|
July 31
|
R1.0
|
85
|
3.8
|
12
|
31
|
55
|
1300
|
5000
|
August 10
|
R2.0
|
83
|
5.0
|
11
|
33
|
58
|
1100
|
5500
|
August 20
|
R3.0
|
84
|
5.7
|
10
|
36
|
65
|
700
|
3700
|
August 30
|
R4.0
|
82
|
6.4
|
10
|
33
|
60
|
1000
|
6500
|
September 10
|
R5.0
|
76
|
8.0
|
9
|
27
|
51
|
1700
|
13400
|
September 21
|
R5.5
|
75
|
8.6
|
9
|
25
|
48
|
1900
|
16300
|
October 5
|
R5.8
|
66
|
8.2
|
8
|
21
|
43
|
2300
|
18800
|
Corn development stage: Vn = nth leaf collar; R1 = Silking; R2 = Blister; R3 = Milk;
R4 = Dough; R5 = Dent; R5.5 = 50% kernel milkline; R5.8 = 80% kernel milkline; R6
= Black layer (physiological maturity).
|
Table 2. Corn silage yield and quality response to planting date during 1994 at Arlington,
WI. Corn was harvested near R5.5 or after a killing frost. Derived from Lauer and
Hudelson (1994) and Undersander et al., (1993).
|
Hybrid
|
Planting
|
Corn development
|
Whole plant moisture
|
Dry matter yield
|
Crude protein
|
ADF
|
NDF
|
In vitro digest.
|
Milk production
|
|
date
|
stage
|
%
|
T/A
|
%
|
%
|
%
|
%
|
lb/T
|
lb/A
|
|
|
|
|
|
|
|
|
|
|
|
Pioneer 3417
|
May 11
|
R5.6
|
62
|
8.2
|
7
|
24
|
45
|
79
|
2100
|
16900
|
(108 d RM)
|
May 31
|
R5.5
|
55
|
7.4
|
7
|
28
|
52
|
75
|
1600
|
11700
|
|
June 22
|
R5.0
|
71
|
4.8
|
9
|
32
|
59
|
73
|
1100
|
5300
|
|
July 11
|
R2.0
|
79
|
2.7
|
10
|
33
|
62
|
68
|
900
|
2500
|
|
|
|
|
|
|
|
|
|
|
|
Pioneer 3751
|
May 11
|
R5.8
|
58
|
7.8
|
7
|
24
|
46
|
79
|
2000
|
15800
|
(98 d RM)
|
May 31
|
R5.5
|
58
|
8.3
|
7
|
26
|
49
|
77
|
1800
|
15000
|
|
June 22
|
R5.0
|
65
|
2.6
|
9
|
29
|
55
|
76
|
1400
|
3700
|
|
July 11
|
R2.0
|
76
|
2.2
|
10
|
31
|
60
|
73
|
1100
|
2400
|
|
|
|
|
|
|
|
|
|
|
|
Pioneer 3921
|
May 11
|
R6.0
|
52
|
6.6
|
7
|
23
|
44
|
76
|
2200
|
14200
|
(85 d RM)
|
May 31
|
R5.6
|
64
|
6.9
|
7
|
26
|
47
|
77
|
1900
|
13000
|
|
June 22
|
R5.0
|
66
|
1.3
|
8
|
33
|
59
|
69
|
1100
|
1400
|
|
July 11
|
R4.0
|
74
|
2.4
|
10
|
32
|
61
|
69
|
1000
|
2400
|
Corn development stage: R2 = Blister; R3 = Milk; R4 = Dough; R5 = Dent; R5.5 = 50%
kernel milkline; R5.8 = 80% kernel milkline; R6 = Black layer (physiological maturity).
|