Methods for Measuring Crop Residue
Originally written February 1, 2006 | Last updated
February 23, 2014
It is a good time to measure crop residue, or the stems and stalks remaining from
last year's crop. Crop residue provides a very important cover for the soil
during this time of year, shielding soil particles from heavy rainfalls and erosion
until crops can produce a protective canopy.
Crop residue cushions the force of raindrops
In a normal rainfall, raindrops of 6 millimeters in diameter can hit the ground
at 20 miles per hour. The cumulative impact of millions of raindrops hitting the
ground in a normal rainfall can be very destructive to topsoil. With no crop residue
to protect the soil from the impact and erosive properties of rainfall, the pounding
of raindrops can quickly dislodge soil particles, moving them up to 3 feet away
from their original location.
The process of "soil splash" is only the beginning of the problem. The
splashed particles begin clogging soil pores, effectively sealing off the soil's
surface, resulting in poor infiltration. Rainwater also starts to collect and move
down slope, carrying with it dislodged soil particles. Often, this process causes
severe rill erosion or the formation of gullies. Crop residues retard the process
of soil erosion by limiting soil splash and protecting the soil's surface from
the direct erosive impact of raindrops. Therefore, crop residue increases water
infiltration rate by reducing water runoff velocity.
How does your crop residue measure up?
High levels of residue translate directly into better soil conservation, but what
is considered a high residue level? Most experts agree that conservation tillage
practices must leave at least 30 percent crop residue cover after planting to be
considered as a conservation tillage practice--or one that retains high residue
levels. Knowing how to measure crop residue as new crops emerge helps determine
how well soil is protected from water erosion, and the success of your conservation
plan.
Use the following techniques (line transect, meter stick, photo comparison, and
calculation) to determine your residue cover. The best estimates are the averaged
results of repeated measurements at several areas in each field (exclude end-rows).
Line transect
Count the number of times a marked line intersects with a piece of residue. Use
a 50- to 100-foot tape measure (or a rope with marks spaced at 1-foot intervals).
Stretch the tape (or rope) between two stakes placed diagonally (at a 45 degree
angle) of the crop rows. Looking directly from above the tape (vertically), count
the number of times where a "foot" mark intersects with crop residue.
Make consistent judgments--use only the left or right side of the foot mark on the
tape (or rope) to avoid over counting residue. The resulting count converts directly
into the percentage of crop residue remaining in that sample area. (Example: 38
occurrences of intersection equals 38 percent crop residue remaining). (As an alternative,
a 50-foot tape measure can be used; just evaluate the marks at 6-inch intervals
instead.)
Meter stick
Places for measurement can be determined randomly by throwing the meter stick (a
yardstick with metric markings also can be used) into the air and taking measurements
where it lands. Once the meter stick is on the soil, evaluate at each centimeter
mark the crop residue occurring along one edge of the meter stick, and total these
measurements. (Example: if the residue occurs at 35 centimeter marks along a meter
stick, the percentage of residue remaining is 35 percent.)
Photo comparison
Compare your fields' residue cover to that in the photos herein that show a
known percentage of crop residue. Remember that the perspective from an angle can
be misleading. Look straight down when comparing photos.
Calculation
Calculation is a good way to get a rough estimate of remaining residue without going
to the field. But remember that it is only a general guide and may not reflect what
is really on the field because too many variables, including weather and differences
between operations of tillage equipment, are involved. See Table 1 for information
on residue cover percentage remaining on the soil surface after each operation .
Multiply the factor for each operation by the existing percentage of residue left
to find how much residue cover will be left after each operation.
Table 2 gives an example of calculating residue losses from fall harvest to after
corn planting. First, determine the percentage of existing residue cover after harvest
and then multiply that by the percentage of remaining residue after each following
operation.
Conclusion--more residue equals less erosion.
Strive for at least 30 percent crop residue after planting. It's one of your
best allies in fighting soil erosion.
Table 1. Crop residue cover percentage after various operations.
Operation
|
Corn
|
Soybean
|
After harvest
|
0.90-0.95
|
0.80-0.90
|
Winter decomposition
|
0.80-0.90
|
0.70-0.80
|
Plow
|
0.02-0.07
|
0.00-0.02
|
Chisel (twisted shank)
|
0.40-0.50
|
0.10-0.20
|
Disk (off-set, deep)
|
0.25-0.40
|
0.10-0.20
|
Paraplow
|
0.65-0.75
|
0.35-0.45
|
Chisel (straight shank)
|
0.50-0.60
|
0.30-0.40
|
Disk (tandem, shallow)
|
0.40-0.70
|
0.25-0.35
|
Anhydrous applicator
|
0.75-0.85
|
0.45-0.55
|
Field cultivator
|
0.80-0.90
|
0.55-0.65
|
Plant
|
0.80-0.90
|
0.80-0.90
|
Till-plant
|
0.55-0.65
|
0.55-0.65
|
Table 2. Example of calculating residue losses from fall harvest to after corn planting.
Field Operation/Conditions
|
Residue Remaining
after Each Operation
|
Final Residue
Cover Percentage
|
Harvest
|
0.95 x 100 =
|
95
|
Winter decomposition
|
0.90 x 95 =
|
86
|
Spring chiseling (straight spikes points)
|
0.55 x 86 =
|
47
|
Spring disking (tandem disk, secondary tillage)
|
0.55 x 47 =
|
26
|
Planting (double disk openers)
|
0.90 x 26 =
|
23
|
Estimated residue remaining in this example is
|
23
|
Wollenhaupt, N.C. and J. Pingry. Estimating residue using
the line-transect method. University of Wisconsin Bulletin A3533.